Anjirang Gopchang, One of the Daegu 10 delicacies.
Anjirang Gopchang alley is one of the popular eating spots in Daegu. Take subway line one, and you can find the entrance plate of Anjirang Gopchang alley near exit three at Anjirang station. The place is especially popular during the weekend and is full of visitors.
*Gopchang is a grilled intestines of cattle or pork in Korean cuisine.
The alley is fairly long, filled with orange colored gopchang restaurants, but you can find some cafes as well. You may panic in the middle of the alley because there are so many same-looking restaurants.
The taste of beef itself are somewhat similar between the restaurants, but it’s said that the sauce differentiates the taste of the gopchang.
If it’s your first time eating gopchang, you may feel uncomfortable because of its unique smell, but you will likely fall in love with it when you start eating.
Most restaurants prepares the beef with rice cakes or sausages you can cook with. Basic side dishes include sauce and vegetables. Gopchang is the special food in Daegu especially gets delicious when the weather gets chilly.